Chalkbrood in Honey Bee Colonies: An In-depth Analysis of Disease Progression and Best Practices for Control

Chalkbrood disease is a common problem worldwide, recognized by its characteristic “chalkbrood mummies.” Although it’s considered a secondary pest, the infection can spread rapidly among a hive’s larvae and cause significant damage if left unchecked. 

The disease mummifies sealed larvae over time, leading to a high mortality rate among the brood. This eventually affects the overall hive operations and reduces honey production.

It’s important to note that ignoring chalkbrood disease is never a good idea, and beekeepers should take necessary measures to protect their colonies.

Here’s everything you need to know.

What is chalkbrood disease?

Chalkbrood disease, as the name suggests, is a condition that affects honey bee larvae, turning them into hard, chalk-like mummies. I’ve seen my fair share of diseases and pests that can harm a hive, but chalkbrood is particularly disheartening. 

Not only does it reduce the number of potential worker bees, but it can also lead to reduced honey yields and increased susceptibility to other bee pests and diseases.

Related: How to Deal with the Most Common Bee Diseases and Pests

The disease manifests when bee larvae ingest the spores of the pathogenic fungus. These spores then germinate within the larvae, leading to their untimely death. 

The affected larvae initially appear swollen and off-white, but as the disease progresses, they harden and take on a chalky appearance, hence the name “chalkbrood.”

Understanding chalkbrood is essential for those new to beekeeping or even seasoned professionals. It’s not just about recognizing the symptoms but also about understanding its impact on the hive’s overall health and productivity.

Chalkbrood disease image

Ascosphaera apis fungus

The primary culprit behind the chalkbrood disease is the Ascosphaera apis fungus. This fungus thrives in a beehive’s unique environment, especially in cool and damp conditions. 

When the spores of this fungus are introduced to the hive, they can quickly spread, infecting multiple larvae.

The lifecycle of the Ascosphaera apis fungus is intricately linked with that of the honey bee. The spores can remain dormant for extended periods, waiting for the right conditions to germinate. 

Once a larva consumes these spores, the fungus begins its destructive path. Inside the larva, the spores germinate, leading to the growth of mycelium, a white mold-like structure. This fungal growth consumes the larva from the inside out, eventually turning it into a mummy.

Related: Nosema Ceranae: Symptoms, Prevention, and Treatment for Healthy Hives

It’s worth noting that while the Ascosphaera apis fungus is the primary cause of chalkbrood, certain conditions can exacerbate the disease’s spread. 

Factors such as hive humidity, poor ventilation, and even the genetic makeup of the bees can play a role in the disease’s prevalence.

In my years of beekeeping, I’ve learned that understanding the enemy – in this case, the Ascosphaera apis fungus – is half the battle. By recognizing the conditions that promote its growth and the signs of its presence, beekeepers can take proactive steps to protect their hives.

Lifecycle of Ascosphaera apis fungus:

StageDescriptionDurationImpact on Larvae
SporeDormant phase, waiting for suitable conditionsCan last for yearsIngestion by larvae, initiation of infection
GerminationSpores begin to grow in response to favorable conditionsHours to a few daysInternal growth, beginning of fungal colonization
Mycelium GrowthWhite, thread-like structures spread throughout the larvaDays to a weekConsumes larva from inside, leading to mummification
MummificationLarva hardens and turns into a chalk-like mummyA week or moreLarva is fully consumed, becomes a mummy

How to identify and recognize chalkbrood in hives

How to identify the infected larvae

One of the first signs of chalkbrood disease that beekeepers often notice is the appearance of the larvae. 

Healthy bee larvae have a creamy, pearly-white appearance and are plump, filling their cells. They exude vitality, and when you’ve been around bees as long as I have, you develop an instinct for recognizing when something’s amiss.

Infected larvae, on the other hand, present a stark contrast. In the early stages of infection, the larvae may appear slightly off-color, taking on a grayish hue. 

As the disease progresses, they become swollen and take on a spongy texture. Ultimately, they harden and shrink, turning into what we beekeepers grimly refer to as “mummies.” 

These shrunken chalk-like mummies are a telltale sign of chalkbrood disease. Depending on the disease stage and the fungus’s specific strain, they can be white, gray, or even black.

It’s a sight that no beekeeper wants to see, but recognizing these symptoms early can make a significant difference in managing and potentially halting the spread of the disease.

White mold and mycelium

Another unmistakable sign of chalkbrood is the presence of white mold on the larvae. This isn’t your typical household mold; it’s the growth of the Ascosphaera apis fungus

The fungal growth is called mycelium. It’s a white, thread-like network that spreads throughout the infected larva.

In the early stages of the disease, you might notice a light, fluffy white growth on the surface of the larvae. This is the mycelium beginning its invasive spread. As it grows, it consumes the larva from the inside out, forming the mummified remains.

Furthermore, in the advanced stages of the disease, the mycelium produces spores, which are the primary means of transmission of the disease. Worker bees can spread these spores throughout the hive or even carry them to other hives by foraging bees.

I’ve learned that regularly inspecting the brood frames and looking for these signs is crucial. The presence of white mold and mycelium is a clear indication that immediate action is needed to protect the hive and prevent the further spread of the disease.

bee diseases and pests

Chalkbrood vs. other similar-looking bee diseases

Chalkbrood vs. American Foulbrood (AFB)

Chalkbrood isn’t the only disease we have to be vigilant about. And the problem is that some of these diseases and pests look very similar to someone who doesn’t have a lot of experience in identifying them.

One of these diseases that may affect your hives is the American foulbrood (AFB), another formidable adversary. While both diseases affect bee larvae, their causes, symptoms, and treatments differ significantly.

American foulbrood is caused by the bacterium Paenibacillus larvae. In contrast, chalkbrood, as we’ve discussed, is the result of the Ascosphaera apis fungus

The way these pathogens affect larvae is also distinct. AFB kills the larvae after they’ve been capped, turning them into a gooey, brown mess. 

This decaying mass has a distinct and unpleasant odor, a telltale sign of AFB. In contrast, chalkbrood turns larvae into hard, chalk-like mummies without the foul smell.

Treatment approaches also differ. While chalkbrood can often be managed by improving hive conditions and occasionally replacing the queen, AFB is far more aggressive. 

In many places, the recommended (or even legally mandated) approach to an AFB-infected hive is to burn it, as the disease is highly contagious and can decimate local bee populations.

Chalkbrood vs. European Foulbrood (EFB)

Another disease that’s often mentioned in the same breath as AFB is European foulbrood (EFB)

However, EFB and chalkbrood have distinct symptoms and causes. EFB is caused by the bacterium Melissococcus plutonius. Unlike AFB, EFB affects bee larvae before they’re capped. 

Infected larvae appear twisted within their cells and have a yellowish color. They eventually turn brown and die, but they don’t liquefy to the same extent as AFB-infected larvae.

With its characteristic mummified larvae, chalkbrood is easier to distinguish from EFB. While both diseases can lead to reduced hive strength, their treatments vary. 

EFB can sometimes be managed with antibiotics, while chalkbrood often requires more holistic hive management practices.

Chalkbrood vs. Sacbrood Virus

The Sacbrood virus is another ailment that affects bee larvae, and its name might make it sound similar to chalkbrood. However, the two are quite different. 

Sacbrood-infected larvae turn into a watery sac filled with a liquid that has a consistency similar to that of honey. The outer layer of the larva hardens, forming a dark “skin.”

While both chalkbrood and Sacbrood lead to the death of bee larvae, their visual symptoms are distinct. Chalkbrood’s hard, chalky mummies starkly contrast the sac-like appearance of Sacbrood-infected larvae.

Here’s a quick breakdown of these bee diseases:

Disease NameCausative AgentSymptoms
ChalkbroodAscosphaera apis fungusMummified larvae
AFB (American Foulbrood)Paenibacillus larvaeGooey mass, distinct odor
EFB (European Foulbrood)Melissococcus plutoniusTwisted larvae, yellowish color
Sacbrood VirusVirus (Sacbrood Moratorivirus)Watery sac, dark “skin” on larvae

Effective measures against chalkbrood

Why you should avoid chemical treatments

In the face of a chalkbrood outbreak, reaching for chemical treatments as a quick fix might be tempting. However, I strongly advise against this approach. Here’s why:

Firstly, chemical treatments can have adverse effects on the bees themselves. 

While they might target the Ascosphaera apis fungus, they can also harm the beneficial microorganisms within the hive. These microorganisms play a crucial role in the overall health and well-being of the bee colony.

Related: 5 Natural Treatments for Chalkbrood in Honey and Mason Bees

Moreover, using chemicals can lead to residue in honey, wax, and other hive products. This not only compromises the quality of the honey but can also pose health risks to consumers. 

As someone who values the purity and integrity of bee products, I believe that chemical treatments should be avoided at all costs.

Lastly, there’s the issue of resistance. Just as overuse of antibiotics can lead to antibiotic-resistant bacteria, over-reliance on chemical treatments can lead to developing resistant strains of the fungus. This can make future outbreaks even more challenging to manage.

Preventing contamination through equipment

One of the most straightforward ways chalkbrood spreads is through contaminated equipment. As beekeepers, we often move frames, tools, and even bees between hives. If we’re not careful, this can quickly spread the disease.

It’s essential to regularly inspect and clean all beekeeping equipment. If you suspect a hive is infected, isolating it and avoiding using its equipment with other hives is crucial. 

Related: How to Inspect a Beehive: A Beginner’s Guide

Sterilizing tools between uses, especially hive tools and smokers, can go a long way in preventing the spread of chalkbrood.

Furthermore, always be cautious when introducing new bees or equipment into your apiary. Ensure they come from reputable sources and are free from any signs of disease. And remember: prevention is always better than cure.

Some factors influencing chalkbrood outbreaks include:

FactorDescriptionPreventive Measures
HumidityHigh humidity levels provide a conducive environment for fungal growth.Ensure proper hive ventilation; use moisture-absorbing materials in the hive.
Hive ventilationPoor ventilation can lead to moisture buildup, promoting fungal growth.Regularly check and maintain hive entrances and ventilation systems.
Genetic makeup of beesSome bee strains may be more susceptible to chalkbrood than others.Consider requeening with a strain known for chalkbrood resistance.
Hive hygieneUnclean hives can harbor more spores and other pathogens, increasing the risk of disease outbreaks.Regularly clean and inspect hives; remove and replace old or contaminated frames.
Nutritional stressBees under nutritional stress may be more susceptible to diseases.Ensure bees have access to diverse and high-quality forage; consider supplemental feeding when necessary.
Introduction of new beesNew bees or equipment might bring in contaminants or spores.Quarantine new bees and ensure equipment is sterilized before introduction to the apiary.
Ascosphaera apis fungus

Steps to eradicate chalkbrood from infected hives

If you’ve identified chalkbrood in one of your hives, don’t despair. While it’s a challenging disease, with the right steps, you can manage and even eradicate it:

  1. Improve hive ventilation: Chalkbrood thrives in damp conditions. Ensuring proper ventilation can reduce moisture and make the environment less hospitable for the fungus.
  2. Requeen the hive: Sometimes, the genetics of a particular queen can make her offspring more susceptible to chalkbrood. Requeening with a more resistant strain can help reduce the disease’s prevalence.
  3. Remove infected frames: If certain frames have a high concentration of mummified larvae, consider removing and replacing them.
  4. Maintain hive hygiene: Regularly clean the hive’s bottom board, removing any mummies or debris. This can reduce the number of spores in the hive environment.
  5. Strengthen the hive: A strong and healthy colony is better equipped to resist diseases. Feeding the bees supplemental sugar syrup or pollen patties boost their strength.

By following these steps and maintaining a vigilant eye, you can protect your hives from the devastating effects of chalkbrood.

Frequently asked questions

What is the chalkbrood disease?

Chalkbrood disease is a fungal infection that affects honey bee larvae. It’s caused by the Ascosphaera apis fungus. Infected larvae consume the spores of this fungus, leading to their death and transformation into hard, chalk-like mummies.

What are the symptoms of chalkbrood?

The primary symptoms include swollen and off-color larvae, eventually turning into hard, chalk-like mummies. These mummies can be white, gray, or black. Additionally, there might be a presence of white mold or mycelium on the larvae, indicating fungal growth.

What kills chalkbrood spores?

Chalkbrood spores are resilient and can remain dormant for extended periods. While specific chemical treatments might kill the spores, they can adversely affect the hive. Improving hive conditions, such as ventilation, can help reduce the disease’s prevalence.

Is there a treatment for chalkbrood?

There isn’t a direct “cure” for chalkbrood. However, beekeepers can manage and reduce its impact by improving hive conditions, requeening with a more resistant strain, removing infected frames, and maintaining hive hygiene.

How can chalkbrood disease be prevented?

Prevention methods include ensuring proper hive ventilation, maintaining hive hygiene, regularly cleaning and sterilizing beekeeping equipment, and being cautious when introducing new bees or equipment to the apiary.

What is the difference between AFB and chalkbrood?

AFB, or American foulbrood, is a bacterial disease caused by Paenibacillus larvae, while chalkbrood is a fungal disease. AFB kills larvae after they’ve been capped, turning them into a gooey, brown mass with a distinct odor. In contrast, chalkbrood turns larvae into hard, chalk-like mummies without the foul smell.

Scroll to Top